Microwave the potatoes on high (100%) power for about 4 minutes or until soft and cooked.
Meanwhile, combine the cheese, spring onion and herbs.
Halve the potatoes lengthwise. Place on a grilling tray, cut-side up. Sprinkle with half the cheese mixture. Thinly slice the sausages and place on the potatoes. Top with the tomato and the remaining cheese mixture.
Place under the grill until the cheese is bubbling.
Serves 4. |