MICROWAVE CHRISTMAS PUDDING
November 17, 2023
1/2 cup flour1 tablespoon powdered cocoa1 1/2 teaspoons mixed spice1 cup fresh breadcrumbs1/3 cup brown sugar2 1/2 cups dried fruit mixl00g shredded suet1 tablespoon marmalade1 large egg, lightly beaten1 tablespoon treacle2 1/2 tablespoons milk1 1/2 tablespoons port
Sift the...
Sticky Chocolate Pudding
June 27, 2023
A sauce is formed on the base of the pudding during cooking.1 cup plain flour2 teaspoons baking powderpinch salt3 tablespoons dark, bitter sweet Dutch cocoa powder1/2 cup icing sugar1/3 cup hazelnut meal or ground hazelnuts 50g dark chocolate, finely chopped1 tablespoon cano...
Rhubarb & Strawberry Coppi
September 13, 2017
A coppi is a rustic, free-form, Italian-style pie. To ensure the butter is cold, pop it in the freezer for 15 minutes before using.Pastry Crust: 1 1/4 cups plain flour1/4 cup ground almonds1 tablespoon sugarpinch salt125g very cold butter3 tablespoons icy waterFilling:&...
Baked Raspberry Ricotta Cheesecake
August 15, 2017
A low-fat delight.Cheesecake: 500g ricotta cheese1/4 cup sugar2 large eggs1/4 cup low-fat plain yoghurt1/2 teaspoon vanilla essence1 teaspoon finely grated lemon peel1 1/2 tablespoons cornflour1/2 cup fresh raspberries, puréedRaspberry Sauce: 1 1/2 cups raspberrie...
Festive Meringue Cake
December 1, 2016
This gluten-free cake can be prepared a day ahead and stored — without the whipped cream — in an airtight container in the refrigerator. It may start to ooze a little but is still delicious. It may also be frozen.70g each: blanched almonds, pistachio nuts100g dar...
Warm Treacle Tart
October 10, 2016
Based on the recipe from The Ghan.300-400g gluten-free or regular sweet short pastry335g (almost 1 cup) golden syrup2 tablespoons treaclefinely grated rind and juice 1 lemon4 eggs, lightly beaten1/2 cup gluten-free or regular fresh breadcrumbsThaw the pastry, if necessary. P...
Toffee & Potato Crisps Vanilla Ice Cream
October 2, 2016
Proper Crisps are delicate. Perfect for coating ice cream.4 large scoops French vanilla ice cream1 large cup Proper Crisps in Marlborough Sea Salt, lightly crushed1/2 cup long thread coconut, lightly toasted4 meringue nests, optionalToffee: 1/2 cup sugar1/2 cup waterRef...
Tamarillo & Banana Bakes
August 11, 2016
6 tamarillos, peeled and sliced3 tablespoons brown sugar2 large, ripe bananasMuesli Topping: 1 cup apricot & almond muesli or similar2 tablespoons brown sugar1/2 cup flour50g chilled butter, finely dicedCombine the sliced tamarillos with the brown sugar and stand for 30...
Mille Feuilles
June 30, 2016
A thousand leaves — also known as Napoleon — is a quick-to-make sweet treat to serve with coffee or after dinner. It is based on a recipe from Penguin Cordon Bleu Cookery and although their recipe uses a block of puff pastry I have chosen ready-rolled pastry shee...
Blueberry Pudding
June 23, 2016
Blueberries: 1/4 cup each: sugar, water2 tablespoons lemon juice1 teaspoon cornflour3 cups frozen blueberriesPudding: 1 cup self-raising flour1/4 cup sugar1 large egg1/2 cup milk50g butter, melted1 teaspoon vanilla essence
Combine the sugar, water, lemon juice and cornflour ...
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