Potato Salad on Sticks

October 30, 2025
1kg small waxy (boiling) potatoes Vinaigrette: 2 tablespoons cider vinegar 1 tablespoon Dijon mustard 6 tablespoons extra virgin olive oil Topping: 2 tablespoons capers, rinsed 2 tablespoons diced gherkins 1/4 cup each: chopped chives, flat-leaf parsley, fennel fronds flaky ...
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SAVOUR THE SIZZLE

October 30, 2025
My favourite animal is steak,’ quipped American writer Fran Lebowitz.   And yes, there’s nothing quite like a perfectly grilled beef steak. It’s ‘feel good’ food and it can be dressed up in so many ways — including served with a mushroom, mustard or...
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WOK WIZARDRY

August 29, 2025
Woks are versatile. Their use is not just limited to stir-frying. You can steam, smoke, braise or simmer, deep or shallow fry. The wok’s shape was originally dictated by the Chinese hob that had an open top surface into which the round-bottomed wok with its flared sides fi...
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CRISP AND DELICIOUS

June 23, 2025
I had resisted buying an air fryer even though several friends were swearing these cookers were the best thing since sliced bread. I gave in because I was asked to write an opinion piece. And I fell in love! However, I cook mostly for two people. When the family rocks i...
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Answer: DAVID HERD

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A+ FOR AVOCADOS

May 6, 2025
According to my son, there’s not a meal in the house if there isn’t an avocado in the fruit bowl. And he was delighted to discover a new variety, the AvoGrey®, twice the size of a Hass. Gisborne’s David and Judy Grey have been developing their Greenskin avocado f...
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FAB FEIJOA CAKE

April 2, 2025

RED HOT RED CENTRE

March 18, 2025
Michael G. Ryan explores Australia's mystical heart....
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TEMPTING TOMATO TREATS

March 9, 2025
Small, yellow — and supposedly an aphrodisiac — the first tomato was native to the Peruvian Andes. Over the years it has had many name changes, transformations and descriptions. Few vegetables have had such culinary impact as the tomato. Botanically it is a fruit...
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YULE BE SWEET

December 15, 2024
“Knowledge is knowing a tomato is a fruit; wisdom is not putting it in a fruit salad.” Miles Kington, British journalist. Fabulous, flavoursome, healthy, versatile — summer stone fruits and berries take centre stage just in time for festive feasting.  Traditio...
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